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Blue Coyote Farms

Produce & Folk Art

All Natural Farming & a little Modern Folk Art

in the heart of the Alabama Little River Valley...


Kitchen: Scarlet Runner Heirloom Beans


A very versatile bean, try with mushrooms and roasted garlic for a "meaty" treat - vegetarian style! These beans are big and hearty but its gift is its versatility of soaking up the flavors around it.  Runner beans are best soaked from 6 to 8 hours before cooking.
Packed for 2013-2014
Net Weight 8 oz.